Gin-a-Colada
Creamy, vibrant, and unapologetically tropical, the Gin-a-Colada is a gin-led twist on a classic flavour pairing. Juicy pineapple and rich coconut cream come together with botanical depth, creating a smooth, indulgent cocktail that still finishes fresh.
Ingredients
- 50 ml Winston Quinn Tropical Trim Gin
- 120 ml pineapple juice
- 60 ml coconut cream
- Fresh pineapple wedge, to garnish
Method
- Pour the Winston Quinn Tropical Trim Gin, pineapple juice, and coconut cream into shaker with ice.
- Shake hard for 10-15 seconds
- Pour into a chilled hurricane glass over ice.
- Garnish with a fresh pineapple wedge.
- Serve immediately.
Closing Statement
Smooth, tropical, and effortlessly indulgent, the Gin-a-Colada is a sunshine-ready serve that proves gin and paradise are a perfect match.
